Pastry, sugar and other dough opening applications are also used. Maximum obtained dough diameter is 60 cm. The thickness and diameter of the dough to be opened can be easily obtained to the desired extent by means of the roller spacing adjustment system. Thanks to its quick and easy use feature, it can be doughed in minimum 3 and maximum 5 seconds.

Technicial Specifications SM-300 SINGLE SM-450 SINGLE SM-600 SINGLE
Machine Length (cm) 44 59 74
Machine Width (cm) 46 47 47
Machine Height (cm) 44 44 44
Machine Weight (kg) 34 40 47
Motor Power (kW) 0.37 0.37 0.37
Electrical Connection (V-HZ) 230V  50/60HZ 230V  50/60HZ 230V  50/60HZ
Dough Weight (gr) 100-210 100-300 100-520
Obtained Dough Diameter (cm) 19-29 19-45 19-60

Single 600 Sugar Dough Rolling Machine / Comments

Other | Dough Roll Out Machines