We are preparing to bake and bake the doughs of the world's fast food, cafe and restaurant brands.

Şengün Makina | New Generation Dough Master

NEW

SMA-500 Hamurex

Dough Rolling Machines

NEW

SM-450 Single Plus

Fondant Rolling Machine

NEW

SM-50 Flat Smart

Dough Rolling Machine

NEW

SM-50 Single

Dough Rolling Machine

Meet Şengün Makina products that have won the appreciation of master chefs with our 40 years of experience in machine manufacturing.

Each Şengün Makina product bears the traces of a team that has developed dozens of innovative products in dough preparation, pizza cooking and meat cooking groups. Our company was established in 1978 as the manufacture of machine elements. In mechanical production, machine elements were moved to the goal of establishing our brand and products, and in 1998 our own company accelerated this goal. Firsts in Turkey since 1998, making machines and then pizza dough, pizza, bread, etc. We have proven ourselves before opening. high standard products such as cookable ovens are produced. The company never loses its consciousness and strives to produce products based on the amateur spirit in order to serve quality, efficiency and high technology in the fast-food sector. Today, we are happy to have gained our customer portfolio of the most important and famous brands of Turkey with our production facility of up to 4.000 m². We offer dough preparation solutions in the desired shape and fineness. Şengün dough rolling machines not only offer the closest opening to the natural opening, but also offer fast and standard opening for products such as pizza, pita bread and lahmacun. Şengün Dough Rollers, which offer a classic solid appearance, are produced with a stainless body, double roller and 30 cm or 40 cm roller length options for different applications. It is known for its quiet, vibration-free and low energy consumption. In addition to these, Şengün dough rolling machines are easy to set up, work and clean. It is also used in cake, candy and other dough rolling applications. Maximum Dough Diameter Obtained is 30, 45 and 60 cm. The thickness and diameter of the dough to be opened can be easily obtained at the desired size with the roller spacing adjustment system. With the sugar dough rolling machines, dough rolling can be done in a minimum of 3 and a maximum of 5 seconds, thanks to its fast and easy-to-use feature. The horizontal dough rollers, which are ideal for phyllo dough applications, can also be used in larger pizza rolling applications. They come with a choice of two or three rollers with a stainless body and options to control roller speeds for different products. They are known for their quiet, vibration-free and low energy consumption. In addition to these, horizontal dough rolling machines are easy to install, operate and clean machines. All of the important parts such as Dough Rolling Machines and the roller of the machine are produced in our facilities and go through quality control. It consists of a newly designed Dough Rounding Machine and Dough Kneading Machine, a cone rotating around its own axis, and spiral-shaped, movable adjustable channels resistant to abrasion. While the cut dough comes out by turning from bottom to top, it is perfectly rounded in the channels.

Standard Dough Rolling Machines

For us, fineness is not just about the thickness of dough. It s a comprehensive mindset covering all the fine details about the experience a product offers.

Multi-Purpose Dough Rolling Machines

All-in-one, we've designed the compact to perform at its best for rolling out different types of dough.

Dough Preparation Equipment

With industrial dough preparation machines, your dough is prepared to be cut and rolled in the weight you want.